The Best Salad Recipes.

Microgreens don’t just add a burst of nutrition — they add vibrant color, bold flavor, and a gourmet touch to any salad. Whether you’re after something light and fresh or bold and zesty, microgreens can elevate your salad game effortlessly

Fresh Microgreen Garden Salad

Mixed microgreens (sunflower, radish, arugula), Cherry tomatoes (halved), Cucumber slices, Feta cheese crumbles, Olive oil & lemon juice Toss all ingredients together and drizzle with olive oil and lemon juice. Simple, fresh, and perfect for a summer day!

  • Rich in antioxidants 

  • vitamins, and minerals

  • Packed with flavor

  • from spicy radish to sweet pea shoots

  • Visually beautiful

  • perfect for that Insta-worthy plate!

  • fresh microgreen garden salad

Always wash microgreens gently before using. Store them in the fridge with a paper towel to absorb moisture. Use within a few days for best taste and nutrition

Pro Tips for Using Microgreens in Salads

With these microgreen salad recipes, healthy eating becomes more flavorful and fun. Give your next salad a vibrant, nutritious twist with a handful of fresh microgreens! Pair with citrus or vinaigrette dressings to enhance their taste.

  • Add microgreens last to keep them fresh and crisp

  • Use them as a base or garnish

  • Mix different varieties for a flavorful blend

Christine Rose

Leafy Delights Editor Post Blog

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